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I can't promise that the recipes are always healthy or low fat but they will always be delicious.

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Tag: Kochen

Main course

Chanterelle quiche with salmon

I know I just showed you one recipe with chanterelles, but I just can’t help it and try to use the season.

You know, in german this yellow mushrooms have 2 names, one which relates to its slight peppery taste “pfifferlinge” and one which relates to the yellowish colour and the texture, “eierschwammerl”, which translates to spongy eggs. Continue reading “Chanterelle quiche with salmon”

Kate6. September 20175 Comments
Cooking enthusiast, aspiring photographer and a traveller, currently confined in my own four walls however.

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Recent Posts

  • Simple apple muffins
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  • Couscous salad and a picnic
  • Accidental Nectarine Buttermilk Cake
  • German meatballs in beer sauce, Bierklopse

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